Who We Are
Strategically located in the densely populated, Southern California region, Mirage Fine Foods, Inc. specializes in the formulation and development of innovative desserts, cream fillings and cakes. We specialize in innovative product development and custom blends. We are comprised of a team of knowledgeable food industry professionals who strive to:
Create delicious, highest quality desserts that emphasize flavor, texture and ease of preparation for food service professionals.
We can help our clients introduce a complete array of elite, gourmet dessert mixes from creme brulee and cakes to ice cream and gelato bases. Our pastry creams and instant mousse deliver excellent quality with easy preparation – perfect for kitchen staff that may not be trained in pastry arts.
What we do
We assist our clients in the creation of delicious, yet wholesome desserts that incorporate the latest in industry standard ingredients, with a perfect track record of safety and consistency.
We provide all of the advantages of fast easy and economical preparation without sacrificing the taste and texture of traditional gourmet desserts and cakes.
Our credentials
Our operations manager has extensive accounting and finance experience. For the past 18 years he has successfully steered Mirage through the critical transformation phases of the demanding natural foods industry to the explosive international opportunities in the expanding mass market. In the critical area of finance and sourcing, the key to a great product lines, not only in superior taste, texture and packaging, but also in how cost-effectively it can be brought to market and how the product expansion will be financed. Mirage brings the expertise and the tenacity to bring products to market cost effectively, without compromising quality or flavor.